Food & Hotel Vietnam 2022German Exhibitors IREKS ASIA-PACIFIC SDN. BHD.
IREKS ASIA-PACIFIC SDN. BHD.

IREKS ASIA-PACIFIC SDN. BHD.

Booth number: BB3-04
www.ireks-asiapacific.com

About us

IREKS is an internationally operating family company with its headquarters in Kulmbach, Germany, and customers in 90 countries worldwide.

As a partner for aroma and taste, we produce high-quality baking ingredients for bread and rolls as well as for confectionery baked goods – from improvers and mixes to malts and sourdoughs.

The Langenfeld-based company DREIDOPPEL is part of the IREKS family of companies and completes our competence in the confectionery baked goods sector with flavourings, confectionery pastes, cream stabilizers, gelling agents and fruit fillings.

Address

IREKS ASIA-PACIFIC SDN. BHD.
WeWork EQ Level 18, Plaza Equatorial Jalan Sultan Ismail
50250
Malaysia

Phone:  + 60 392120998

Contact person:

Julia Baur
Managing Director
E-mail: julia.baur@ireks.com
Phone: +60 167766167

Bryan Oh
Sales & Business Development Director
E-mail: bryan.oh@ireks.com
Phone: +65 87881525

Products & Services

As a partner for aroma and taste, we produce high-quality baking ingredients for bread and rolls as well as for confectionery baked goods – from improvers and mixes to malts and sourdoughs. At IREKS, we have the corresponding solution for every enquiry

Additionally, we offer various products for confectionery baked goods, such as flavourings, confectionery pastes, cream stabilizers, gelling agents, fruit fillings as well as cooking cream powder, cold and fat creams.

IREKS customers benefit from a comprehensive service package. With a strong Field Service, our global network of partner companies, attractive training courses and seminars, creative concepts for marketing and sales and manifold support in all questions regarding the bakery, we are at the side of the bakeries worldwide.

IREKS WHEAT-SOUR

Dried wheat sourdough giving aromatic smell
and taste and extended freshkeeping
• Quantity of addition: 3 - 5 %
• Product advantages
- higher water absorption
- better slicing properties
- dry and stable doughs
- fermentation stability
- controlled enzyme activity

FRENCH VILLAGE MIX

• Mix for the production of speciality bread
and buns
• Quantity of addition: 50 %
• Product advantages
- coarse texture
- good freshkeeping
- aromatic taste
- effi cient production of multigrain bread
- machine-friendly doughs
- high processing reliability

Baking Flavour

Perfectly adapted to any baker’s needs, DREIDOPPEL flavours give a custom finish to doughs and batters and deliver incomparable taste. Discover classical variations and a wide range of trend flavours for fine pastry and ice-cream.
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