Food & Hotel Vietnam 2022Products & Services IREKS WHEAT-SOUR
IREKS WHEAT-SOUR
Dried wheat sourdough giving aromatic smell
and taste and extended freshkeeping
• Quantity of addition: 3 - 5 %
• Product advantages
- higher water absorption
- better slicing properties
- dry and stable doughs
- fermentation stability
- controlled enzyme activity
and taste and extended freshkeeping
• Quantity of addition: 3 - 5 %
• Product advantages
- higher water absorption
- better slicing properties
- dry and stable doughs
- fermentation stability
- controlled enzyme activity